I just wanted to make a mini cake for Mother’s Day for the three of us. I had some rhubarb at home (received it from Slovakia again, it had beautiful …
french-cuisine
French-Style Roasted Potatoes with Mustard Dressing
A more refined and flavorful version of fried potatoes – the French way. I love that it’s baked in the oven, so no oil smell in the house. I dislike …
