I saw similar bowls on Instagram, but they used tone-on-tone compositions, which made me doubt if they were AI-generated. Still, such a healthy and colorful dish is actually quite easy …
for kids
Strawberry Rhubarb Charlotte with Sheep’s Milk Ricotta
I just wanted to make a mini cake for Mother’s Day for the three of us. I had some rhubarb at home (received it from Slovakia again, it had beautiful …
Wild Garlic Quiche with Feta and Bacon
Quiche is a classic of French cuisine – a savory tart loved all over the world. And who hasn’t heard of Quiche Lorraine? This version also includes bacon, complemented by …
Strawberry Cake with Almond Flour and Crunchy Almonds
A lovely strawberry cake came together, almost at random. I replaced half of the flour with almond flour, and almonds also appear on top in a crispy “crunchy” form. Only …
Spring Chicken Salad with Strawberries and Avocado
The idea for this salad came from a leftover roasted chicken breast. And, of course, the chervil I was lucky enough to find. I used whatever I had at home: …
Poppy Seed Linzer Cookies with Mango-Passion Fruit Cream – A Bite of Exoticism
I’ve wanted to make poppy seed linzer cookies for a long time. Most recipes pair them with lemon curd, which is indeed a classic match. But why not try something …
Dubai Chocolate Mousse Cups – Creamy and Crunchy
(The translation of older recipes is currently in progress) Ever since the Dubai chocolate fever broke out, I’ve wanted to create a similar dessert, but I couldn’t find kadayif pastry. …
Avocado and Goat Cheese Toasts with Cherry Tomatoes
I’m mainly posting this because of the colors. But it tastes great too: crispy toast, creamy goat cheese, ripe avocado, and sweet cherry tomatoes. For me, this is the perfect …
Mango and Vanilla Trifle
I had a beautifully ripe, large mango at home, and I came up with this recipe for it. Since it was made for a birthday, I prepared a sponge roll …
Bluefin Tuna Steak with Roasted Beetroot and Potato Salad
Last week, during one of my gastro-psychology lectures, someone from the audience asked what I would prepare using beetroot. This recipe didn’t even cross my mind then, although I think …
